Johnson, E. Smith, P. Garcia, J. Nguyen, K.
This paper investigates the quantum potential of kiwi fruit, an exotic and delicious fruit from New Zealand. We explore the exciting world of quantum mechanics and how it can be applied to the subjective experience of enjoying a kiwi. Through careful experimentation and observations, we demonstrate that the state of a kiwi is not determined until it is observed, just like particles in a quantum state. Furthermore, we investigate the seemingly endless debate of whether the green or golden kiwi is superior, and whether Schrodinger's cat would have a preference. Our results suggest that both states of kiwi are equally delicious and it ultimately comes down to personal taste. Overall, this paper sheds light on the intriguing relationship between kiwi fruit and the enigmatic world of quantum mechanics.